Kidney-friendlyFrom a daily-limit view, Sage Valley lands in the Kidney-friendly band: Sodium is highest at 11%, still comfortably low.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus47 mg5%
Low
Sodium212 mg11%
Low
Potassium144 mg7%
Low
About this food
For Grains & Starches, Sage Valley is a typical example. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.
Nutrient insight
From the sodium angle (11%), Sage Valley must fit inside your daily sodium budget.
Other nutrients
Protein3.1 gNot part of rating
Fiber1 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)43.9 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Sage Valley scores Kidney-friendly on the phosphorus/sodium/potassium assessment, led by Sodium (11% of limit). This site presents data, not medical judgment.
Why is Sage Valley rated Kidney-friendly?
The reason: Sodium (212 mg, 11%) is the most prominent of Sage Valley's three minerals, at the <15% level, which maps to Kidney-friendly.
How much Sodium is in Sage Valley?
Per 100 g, Sage Valley provides Sodium 212 mg, compared with the CKD stage 3-4 limit of 2,000 mg (11%).
Is Sage Valley safe on a low-potassium diet?
On a low-potassium plan, Sage Valley falls below the 300 mg reference, showing 144 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.
How does Sage Valley compare to other grains & starches foods?
Within Grains & Starches, Sage Valley ranks less on Sodium (212 mg per 100 g) than the group average. Individual needs still decide what fits your plan.