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Mustard, prepared, yellow

Per 100 g edible portion
Herbs & Spices
Higher riskMustard receives a Higher risk rating. Sodium (55%) clearly exceeds the safe band - restrict or follow medical advice.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus108 mg11%
Low
Sodium1104 mg55%
High
Potassium152 mg8%
Low

About this food

In a CKD diet, Herbs & Spices deserve attention: Mustard - Herbs and spices are used in small amounts, so their mineral impact is minor. Dried, concentrated forms (like powders) do carry more potassium - use sparingly.

Nutrient insight

Mustard's sodium (55%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.

Other nutrients

Protein3.7 gNot part of rating
Fiber4 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.9 gNatural sugar
Alcohol0 gAlcohol-free
Purine10.5 mgLow purineNot rated · category estimate
Oxalate28.5 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Processed or concentrated

Practical tips

Worth remembering: Dried spice powders are concentrated - use small amounts.

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Related guides

Herbs & SpicesHigher risk foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Mustard safe for kidney disease?

From a daily-limit standpoint, Mustard is Higher risk - Sodium (55%) is the highest of the three. Whether it suits you is best confirmed with your doctor.

Why is Mustard rated Higher risk?

Rating basis: Mustard's Sodium is 1104 mg, 55% of the daily limit, judged as Higher risk per the >30% tier.

How much Sodium is in Mustard?

On a per-100 g basis, Mustard contains Sodium 1104 mg, or 55% of the 2,000 mg daily limit.

Is Mustard safe on a low-potassium diet?

For a potassium-watching diet, Mustard falls below the 300 mg per 100 g marker (Potassium 152 mg). The safest step is checking this against your own lab-based limit.

How does Mustard compare to other herbs & spices foods?

Measured against other Herbs & Spices foods, Mustard is more in Sodium (1104 mg per 100 g) than the category average - data-only, never a prescription.