Higher riskSpices is rated Higher risk. Potassium is 101% of its limit, beyond the safe line - individual cases need medical advice.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus293 mg29%
High
Sodium30 mg2%
Low
Potassium2014 mg101%
High
About this food
Spices sits in the Herbs & Spices group. Herbs and spices are used in small amounts, so their mineral impact is minor. Dried, concentrated forms (like powders) do carry more potassium - use sparingly.
Nutrient insight
From the potassium angle (101%), how much Spices fits depends on your latest lab values - this site only presents the data.
Other nutrients
Protein12 gNot rated; needs attention at stage 4-5
Fiber27.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)10.3 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Spices is rated Higher risk: Potassium is 101% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Spices rated Higher risk?
Spices's Potassium content (2014 mg) equals 101% of the limit, sitting in the >30% band - that is why it rates Higher risk.
How much Potassium is in Spices?
On a per-100 g basis, Spices contains Potassium 2014 mg, or 101% of the 2,000 mg daily limit.
Is Spices safe on a low-potassium diet?
For a potassium-watching diet, Spices exceeds the 300 mg per 100 g marker (Potassium 2014 mg). The safest step is checking this against your own lab-based limit.
How does Spices compare to other herbs & spices foods?
Measured against other Herbs & Spices foods, Spices is more in Potassium (2014 mg per 100 g) than the category average - data-only, never a prescription.