ModerateSoup is rated Moderate. Of the three minerals, Sodium is highest at 18% of its limit - a moderate caution level.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus33 mg3%
Low
Sodium356 mg18%
Moderate
Potassium111 mg6%
Low
About this food
Soup sits in the Condiments & Oils group. Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.
Nutrient insight
Sodium at 18% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.
Other nutrients
Protein0.9 gNot part of rating
Fiber0.4 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)3.9 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Based on CKD stage 3-4 daily limits, Soup is rated Moderate - Sodium is the highest contributor at 18% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.
Why is Soup rated Moderate?
Among phosphorus, sodium and potassium, Soup's Sodium is highest (356 mg, 18% of daily limit), falling in the 15-25% band - hence the Moderate rating.
How much Sodium is in Soup?
Soup's Sodium content is 356 mg per 100 g - 18% of the daily limit of 2,000 mg.
Is Soup safe on a low-potassium diet?
If you are on a potassium-restricted diet, Soup falls below 300 mg per 100 g - Potassium comes in at 111 mg. Always verify against your own daily limit.
How does Soup compare to other condiments & oils foods?
How does Soup compare within Condiments & Oils? Its Sodium (356 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.