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Soup, tomato beef with noodle, canned, condensed

Per 100 g edible portion
Condiments & Oils
Higher riskMeasured against KDIGO/KDOQI daily limits, Soup is Higher risk: the highest item, Sodium, is at 37% of its limit, above 30%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus45 mg4%
Low
Sodium731 mg37%
High
Potassium176 mg9%
Low

About this food

Soup is a common member of Condiments & Oils. Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick. This helps when choosing similar foods.

Nutrient insight

Sodium leads at 37%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.

Other nutrients

Protein3.5 gNot part of rating
Fiber1.2 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate17 mgLow oxalateNot rated · category estimate
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

How to eat it more safely: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

Related foods

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Related guides

Condiments & OilsHigher risk foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Soup safe for kidney disease?

On a CKD stage 3-4 basis, Soup is Higher risk, with risk mainly coming from Sodium (37%). Data is for reference and is not medical advice.

Why is Soup rated Higher risk?

Simply put: among Soup's three minerals, Sodium is highest (731 mg, 37%), and by the tier rule (>30%) the result is Higher risk.

How much Sodium is in Soup?

In every 100 g of Soup, Sodium is about 731 mg - roughly 37% of the daily limit (2,000 mg).

Is Soup safe on a low-potassium diet?

For people watching potassium, Soup falls below 300 mg per 100 g, with Potassium at 176 mg. Confirm your personal limit with your nephrologist or renal dietitian.

How does Soup compare to other condiments & oils foods?

Against the Condiments & Oils average, Soup shows less Sodium (731 mg per 100 g). The tier shown here comes from its own numbers, not the category.