Soup, cream of asparagus, canned, prepared with equal volume water
Per 100 g edible portion
Condiments & Oils
ModerateSoup receives a Moderate rating. Sodium leads the three minerals at 20% of its daily limit, so portion size matters.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus16 mg2%
Low
Sodium402 mg20%
Moderate
Potassium71 mg4%
Low
About this food
In a CKD diet, Condiments & Oils deserve attention: Soup - Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.
Nutrient insight
Sodium at 20% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.
Other nutrients
Protein0.9 gNot part of rating
Fiber0.2 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Based on CKD stage 3-4 daily limits, Soup is rated Moderate - Sodium is the highest contributor at 20% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.
Why is Soup rated Moderate?
Among phosphorus, sodium and potassium, Soup's Sodium is highest (402 mg, 20% of daily limit), falling in the 15-25% band - hence the Moderate rating.
How much Sodium is in Soup?
Soup's Sodium content is 402 mg per 100 g - 20% of the daily limit of 2,000 mg.
Is Soup safe on a low-potassium diet?
If you are on a potassium-restricted diet, Soup falls below 300 mg per 100 g - Potassium comes in at 71 mg. Always verify against your own daily limit.
How does Soup compare to other condiments & oils foods?
How does Soup compare within Condiments & Oils? Its Sodium (402 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.