ModerateSoup receives a Moderate rating. Sodium leads the three minerals at 22% of its daily limit, so portion size matters.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus50 mg5%
Low
Sodium435 mg22%
Moderate
Potassium140 mg7%
Low
About this food
In a CKD diet, Condiments & Oils deserve attention: Soup - Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.
Nutrient insight
Sodium leads at 22%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.
Other nutrients
Protein5.1 gNot part of rating
Fiber0.6 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)1.7 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
By our rating standard (CKD stage 3-4), Soup is Moderate. Main consideration: Sodium at 22% of the daily limit. Data is for reference; consult your care team.
Why is Soup rated Moderate?
Soup is rated Moderate because Sodium is 22% of its limit (435 mg) - the only mineral reaching the 15-25% range.
How much Sodium is in Soup?
In every 100 g of Soup, Sodium is about 435 mg - roughly 22% of the daily limit (2,000 mg).
Is Soup safe on a low-potassium diet?
For people watching potassium, Soup falls below 300 mg per 100 g, with Potassium at 140 mg. Confirm your personal limit with your nephrologist or renal dietitian.
How does Soup compare to other condiments & oils foods?
Against the Condiments & Oils average, Soup shows less Sodium (435 mg per 100 g). The tier shown here comes from its own numbers, not the category.