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Rice, white, medium-grain, enriched, cooked

Per 100 g edible portion
Grains & Starches
Kidney-friendlyBased on CKD stage 3-4 daily limits, Rice is rated Kidney-friendly - Phosphorus is the highest at 4% of its limit, still well below 15%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus37 mg4%
Low
Sodium0 mg<1%
Low
Potassium29 mg1%
Low

About this food

Rice belongs to the Grains & Starches category. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.

Nutrient insight

Rice's phosphorus is 4% of the limit, from Natural plant source (lower absorption). On a phosphorus-restricted diet, limit how often and how much you eat it.

Other nutrients

Protein2.4 gNot part of rating
Fiber0.3 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
Purine13.9 mgLow purineNot rated · category estimate
Oxalate4 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

A handy approach - Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Frequently asked questions

Is Rice safe for kidney disease?

On a CKD stage 3-4 basis, Rice is Kidney-friendly, with risk mainly coming from Phosphorus (4%). Data is for reference and is not medical advice.

Why is Rice rated Kidney-friendly?

Simply put: among Rice's three minerals, Phosphorus is highest (37 mg, 4%), and by the tier rule (<15%) the result is Kidney-friendly.

How much Phosphorus is in Rice?

Data: 100 g of Rice has Phosphorus 37 mg (4% of the 1,000 mg limit).

Is Rice safe on a low-potassium diet?

Low-potassium question: Rice falls below the 300 mg threshold (Potassium 29 mg per 100 g). Whether it fits depends on your daily potassium budget.

How does Rice compare to other grains & starches foods?

Next to other Grains & Starches options, Rice carries less Phosphorus at 37 mg per 100 g. Use your own daily limits, not category labels, as the guide.