Search Foods
Home Food Database Rice

Rice, white, long-grain, parboiled, enriched, dry

Per 100 g edible portion
Grains & Starches
ModerateOn a stage 3-4 CKD basis, Rice's Moderate rating is led by Phosphorus (15%), placing it in the 15-25% band.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus153 mg15%
Moderate
Sodium2 mg<1%
Low
Potassium174 mg9%
Low

About this food

Rice (Grains & Starches). Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This is the same lens used for similar items.

Nutrient insight

Phosphorus leads at 15%. In CKD, track phosphorus intake and factor in the source (Natural plant source (lower absorption)) to judge the true burden.

Other nutrients

Protein7.5 gNot part of rating
Fiber1.8 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.3 gNatural sugar
Alcohol0 gAlcohol-free
Purine13.9 mgLow purineNot rated · category estimate
Oxalate4 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

How to eat it more safely: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

Related foods

Related guides

Frequently asked questions

Is Rice safe for kidney disease?

Combining phosphorus, sodium and potassium, Rice falls in the Moderate tier, with Phosphorus (15%) contributing the most. Plan meals with your doctor's guidance.

Why is Rice rated Moderate?

The deciding factor is Phosphorus: 153 mg, 15% of the limit, in the 15-25% band - so Rice is rated Moderate.

How much Phosphorus is in Rice?

In every 100 g of Rice, Phosphorus is about 153 mg - roughly 15% of the daily limit (1,000 mg).

Is Rice safe on a low-potassium diet?

For people watching potassium, Rice falls below 300 mg per 100 g, with Potassium at 174 mg. Confirm your personal limit with your nephrologist or renal dietitian.

How does Rice compare to other grains & starches foods?

Against the Grains & Starches average, Rice shows less Phosphorus (153 mg per 100 g). The tier shown here comes from its own numbers, not the category.