Pie, coconut cream, prepared from mix, no-bake type
Per 100 g edible portion
Grains & Starches
ModerateUsing CKD stage 3-4 limits, Pie falls in the Moderate tier, mainly driven by Phosphorus (17%). Enjoy in moderation.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus169 mg17%
Moderate
Sodium329 mg16%
Moderate
Potassium141 mg7%
Low
About this food
About Pie: Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. As a Grains & Starches item, its role in a kidney diet depends mainly on mineral content.
Nutrient insight
On the phosphorus angle (17%), Pie belongs in the watch category. Pairing it with low-phosphorus sides like white rice or egg whites balances the meal.
Other nutrients
Protein2.8 gNot part of rating
Fiber0.5 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Pie scores Moderate on the phosphorus/sodium/potassium assessment, led by Phosphorus (17% of limit). This site presents data, not medical judgment.
Why is Pie rated Moderate?
The reason: Phosphorus (169 mg, 17%) is the most prominent of Pie's three minerals, at the 15-25% level, which maps to Moderate.
How much Phosphorus is in Pie?
Per 100 g, Pie provides Phosphorus 169 mg, compared with the CKD stage 3-4 limit of 1,000 mg (17%).
Is Pie safe on a low-potassium diet?
On a low-potassium plan, Pie falls below the 300 mg reference, showing 141 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.
How does Pie compare to other grains & starches foods?
Within Grains & Starches, Pie ranks less on Phosphorus (169 mg per 100 g) than the group average. Individual needs still decide what fits your plan.