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Pie, blueberry, commercially prepared

Per 100 g edible portion
Grains & Starches
Kidney-friendlyBased on CKD stage 3-4 daily limits, Pie is rated Kidney-friendly - Sodium is the highest at 14% of its limit, still well below 15%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus23 mg2%
Low
Sodium287 mg14%
Low
Potassium50 mg2%
Low

About this food

Pie belongs to the Grains & Starches category. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.

Nutrient insight

From the sodium angle (14%), Pie must fit inside your daily sodium budget.

Other nutrients

Protein1.8 gNot part of rating
Fiber1 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)9.9 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate2.5 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

A common practice is: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Related guides

Grains & StarchesKidney-friendly foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Pie safe for kidney disease?

Pie is rated Kidney-friendly: Sodium is 14% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.

Why is Pie rated Kidney-friendly?

Pie's Sodium content (287 mg) equals 14% of the limit, sitting in the <15% band - that is why it rates Kidney-friendly.

How much Sodium is in Pie?

Per 100 g, Pie provides Sodium 287 mg, compared with the CKD stage 3-4 limit of 2,000 mg (14%).

Is Pie safe on a low-potassium diet?

On a low-potassium plan, Pie falls below the 300 mg reference, showing 50 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.

How does Pie compare to other grains & starches foods?

Within Grains & Starches, Pie ranks less on Sodium (287 mg per 100 g) than the group average. Individual needs still decide what fits your plan.