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Pasta, cooked, unenriched, with added salt

Per 100 g edible portion
Grains & Starches
Kidney-friendlyMeasured against KDIGO/KDOQI daily limits, Pasta is Kidney-friendly: even its highest mineral, Sodium, reaches only 7% of the limit.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus58 mg6%
Low
Sodium131 mg7%
Low
Potassium44 mg2%
Low

About this food

Pasta is a common member of Grains & Starches. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This helps when choosing similar foods.

Nutrient insight

Sodium at 7% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.

Other nutrients

Protein5.8 gNot part of rating
Fiber1.8 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.6 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate18 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Related guides

Grains & StarchesKidney-friendly foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Pasta safe for kidney disease?

On a CKD stage 3-4 basis, Pasta is Kidney-friendly, with risk mainly coming from Sodium (7%). Data is for reference and is not medical advice.

Why is Pasta rated Kidney-friendly?

Simply put: among Pasta's three minerals, Sodium is highest (131 mg, 7%), and by the tier rule (<15%) the result is Kidney-friendly.

How much Sodium is in Pasta?

Pasta's Sodium content is 131 mg per 100 g - 7% of the daily limit of 2,000 mg.

Is Pasta safe on a low-potassium diet?

If you are on a potassium-restricted diet, Pasta falls below 300 mg per 100 g - Potassium comes in at 44 mg. Always verify against your own daily limit.

How does Pasta compare to other grains & starches foods?

How does Pasta compare within Grains & Starches? Its Sodium (131 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.