Noodles, egg, unenriched, cooked, without added salt
Per 100 g edible portion
Grains & Starches
Kidney-friendlyOn a stage 3-4 CKD basis, Noodles's Kidney-friendly rating is driven by Phosphorus (8%) - none of the three minerals exceeds 15%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus76 mg8%
Low
Sodium5 mg<1%
Low
Potassium38 mg2%
Low
About this food
Noodles (Grains & Starches). Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This is the same lens used for similar items.
Nutrient insight
Phosphorus at 8% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.
Other nutrients
Protein4.5 gNot part of rating
Fiber1.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.4 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
From a daily-limit standpoint, Noodles is Kidney-friendly - Phosphorus (8%) is the highest of the three. Whether it suits you is best confirmed with your doctor.
Why is Noodles rated Kidney-friendly?
Rating basis: Noodles's Phosphorus is 76 mg, 8% of the daily limit, judged as Kidney-friendly per the <15% tier.
How much Phosphorus is in Noodles?
Noodles's Phosphorus content is 76 mg per 100 g - 8% of the daily limit of 1,000 mg.
Is Noodles safe on a low-potassium diet?
If you are on a potassium-restricted diet, Noodles falls below 300 mg per 100 g - Potassium comes in at 38 mg. Always verify against your own daily limit.
How does Noodles compare to other grains & starches foods?
How does Noodles compare within Grains & Starches? Its Phosphorus (76 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.