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Noodles, egg, unenriched, cooked, without added salt

Per 100 g edible portion
Grains & Starches
Kidney-friendlyOn a stage 3-4 CKD basis, Noodles's Kidney-friendly rating is driven by Phosphorus (8%) - none of the three minerals exceeds 15%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus76 mg8%
Low
Sodium5 mg<1%
Low
Potassium38 mg2%
Low

About this food

Noodles (Grains & Starches). Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This is the same lens used for similar items.

Nutrient insight

Phosphorus at 8% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.

Other nutrients

Protein4.5 gNot part of rating
Fiber1.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.4 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Frequently asked questions

Is Noodles safe for kidney disease?

From a daily-limit standpoint, Noodles is Kidney-friendly - Phosphorus (8%) is the highest of the three. Whether it suits you is best confirmed with your doctor.

Why is Noodles rated Kidney-friendly?

Rating basis: Noodles's Phosphorus is 76 mg, 8% of the daily limit, judged as Kidney-friendly per the <15% tier.

How much Phosphorus is in Noodles?

Noodles's Phosphorus content is 76 mg per 100 g - 8% of the daily limit of 1,000 mg.

Is Noodles safe on a low-potassium diet?

If you are on a potassium-restricted diet, Noodles falls below 300 mg per 100 g - Potassium comes in at 38 mg. Always verify against your own daily limit.

How does Noodles compare to other grains & starches foods?

How does Noodles compare within Grains & Starches? Its Phosphorus (76 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.