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Noodles, egg, cooked, enriched, with added salt

Per 100 g edible portion
Grains & Starches
Kidney-friendlyUsing CKD stage 3-4 limits, Noodles falls in the Kidney-friendly tier - Sodium (8%) is the most notable of the three, with low risk across the board.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus76 mg8%
Low
Sodium165 mg8%
Low
Potassium38 mg2%
Low

About this food

About Noodles: Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. As a Grains & Starches item, its role in a kidney diet depends mainly on mineral content.

Nutrient insight

From the sodium angle (8%), Noodles must fit inside your daily sodium budget.

Other nutrients

Protein4.5 gNot part of rating
Fiber1.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.4 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

A common practice is: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Frequently asked questions

Is Noodles safe for kidney disease?

Noodles is rated Kidney-friendly: Sodium is 8% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.

Why is Noodles rated Kidney-friendly?

Noodles's Sodium content (165 mg) equals 8% of the limit, sitting in the <15% band - that is why it rates Kidney-friendly.

How much Sodium is in Noodles?

Per 100 g, Noodles provides Sodium 165 mg, compared with the CKD stage 3-4 limit of 2,000 mg (8%).

Is Noodles safe on a low-potassium diet?

On a low-potassium plan, Noodles falls below the 300 mg reference, showing 38 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.

How does Noodles compare to other grains & starches foods?

Within Grains & Starches, Noodles ranks less on Sodium (165 mg per 100 g) than the group average. Individual needs still decide what fits your plan.