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Noodles, chinese, chow mein

Per 100 g edible portion
Grains & Starches
Higher riskFrom a daily-limit view, Noodles lands in the Higher risk band: Sodium is 43% - clearly high, handle with care.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus98 mg10%
Low
Sodium866 mg43%
High
Potassium103 mg5%
Low

About this food

For Grains & Starches, Noodles is a typical example. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.

Nutrient insight

From the sodium angle (43%), Noodles must fit inside your daily sodium budget.

Other nutrients

Protein10.9 gNot rated; needs attention at stage 4-5
Fiber6.7 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

A common practice is: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Related guides

Grains & StarchesHigher risk foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Noodles safe for kidney disease?

By our rating standard (CKD stage 3-4), Noodles is Higher risk. Main consideration: Sodium at 43% of the daily limit. Data is for reference; consult your care team.

Why is Noodles rated Higher risk?

Noodles is rated Higher risk because Sodium is 43% of its limit (866 mg) - the only mineral reaching the >30% range.

How much Sodium is in Noodles?

Per 100 g, Noodles provides Sodium 866 mg, compared with the CKD stage 3-4 limit of 2,000 mg (43%).

Is Noodles safe on a low-potassium diet?

On a low-potassium plan, Noodles falls below the 300 mg reference, showing 103 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.

How does Noodles compare to other grains & starches foods?

Within Grains & Starches, Noodles ranks more on Sodium (866 mg per 100 g) than the group average. Individual needs still decide what fits your plan.