Kidney-friendlyPie receives a Kidney-friendly rating. Among phosphorus, sodium and potassium, Sodium is highest at 13%, yet stays under the 15% line.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus42 mg4%
Low
Sodium254 mg13%
Low
Potassium203 mg10%
Low
About this food
In a CKD diet, Grains & Starches deserve attention: Pie - Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.
Nutrient insight
Pie's sodium (13%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.
Other nutrients
Protein2.6 gNot part of rating
Fiber2.6 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)28.3 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Pie is rated Kidney-friendly: Sodium is 13% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Pie rated Kidney-friendly?
Pie's Sodium content (254 mg) equals 13% of the limit, sitting in the <15% band - that is why it rates Kidney-friendly.
How much Sodium is in Pie?
On a per-100 g basis, Pie contains Sodium 254 mg, or 13% of the 2,000 mg daily limit.
Is Pie safe on a low-potassium diet?
For a potassium-watching diet, Pie falls below the 300 mg per 100 g marker (Potassium 203 mg). The safest step is checking this against your own lab-based limit.
How does Pie compare to other grains & starches foods?
Measured against other Grains & Starches foods, Pie is less in Sodium (254 mg per 100 g) than the category average - data-only, never a prescription.