Muffins, corn, prepared from recipe, made with low fat (2%) milk
Per 100 g edible portion
Grains & Starches
LimitMuffins receives a Limit rating. Sodium at 29% of its limit is the highest of the three, so keep servings small.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus177 mg18%
Moderate
Sodium585 mg29%
High
Potassium145 mg7%
Low
About this food
In a CKD diet, Grains & Starches deserve attention: Muffins - Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.
Nutrient insight
Sodium leads at 29%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.
Other nutrients
Protein7.1 gNot part of rating
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
On a CKD stage 3-4 basis, Muffins is Limit, with risk mainly coming from Sodium (29%). Data is for reference and is not medical advice.
Why is Muffins rated Limit?
Simply put: among Muffins's three minerals, Sodium is highest (585 mg, 29%), and by the tier rule (25-30%) the result is Limit.
How much Sodium is in Muffins?
In every 100 g of Muffins, Sodium is about 585 mg - roughly 29% of the daily limit (2,000 mg).
Is Muffins safe on a low-potassium diet?
For people watching potassium, Muffins falls below 300 mg per 100 g, with Potassium at 145 mg. Confirm your personal limit with your nephrologist or renal dietitian.
How does Muffins compare to other grains & starches foods?
Against the Grains & Starches average, Muffins shows more Sodium (585 mg per 100 g). The tier shown here comes from its own numbers, not the category.