LimitMeasured against KDIGO/KDOQI daily limits, Millet flour is Limit: Phosphorus hits 28% of its limit, close to the warning band.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus285 mg28%
High
Sodium4 mg<1%
Low
Potassium224 mg11%
Low
About this food
Millet flour is a common member of Grains & Starches. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This helps when choosing similar foods.
Nutrient insight
Phosphorus at 28% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.
Other nutrients
Protein10.8 gNot rated; needs attention at stage 4-5
Fiber3.5 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)1.7 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
By our rating standard (CKD stage 3-4), Millet flour is Limit. Main consideration: Phosphorus at 28% of the daily limit. Data is for reference; consult your care team.
Why is Millet flour rated Limit?
Millet flour is rated Limit because Phosphorus is 28% of its limit (285 mg) - the only mineral reaching the 25-30% range.
How much Phosphorus is in Millet flour?
Millet flour's Phosphorus content is 285 mg per 100 g - 28% of the daily limit of 1,000 mg.
Is Millet flour safe on a low-potassium diet?
If you are on a potassium-restricted diet, Millet flour falls below 300 mg per 100 g - Potassium comes in at 224 mg. Always verify against your own daily limit.
How does Millet flour compare to other grains & starches foods?
How does Millet flour compare within Grains & Starches? Its Phosphorus (285 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.