Kidney-friendlyMilk is rated Kidney-friendly. Of phosphorus, sodium and potassium, Phosphorus is highest (8%), all below 15% of limits.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus84 mg8%
Low
Sodium43 mg2%
Low
Potassium132 mg7%
Low
About this food
Milk sits in the Dairy & Eggs group. Dairy products are high in phosphorus with high absorption and should be limited. With eggs, the white is a low-phosphorus protein while the yolk is much higher - treat them differently.
Nutrient insight
Phosphorus at 8% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.
Other nutrients
Protein3.1 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Milk is rated Kidney-friendly: Phosphorus is 8% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Milk rated Kidney-friendly?
Milk's Phosphorus content (84 mg) equals 8% of the limit, sitting in the <15% band - that is why it rates Kidney-friendly.
How much Phosphorus is in Milk?
Milk's Phosphorus content is 84 mg per 100 g - 8% of the daily limit of 1,000 mg.
Is Milk safe on a low-potassium diet?
If you are on a potassium-restricted diet, Milk falls below 300 mg per 100 g - Potassium comes in at 132 mg. Always verify against your own daily limit.
How does Milk compare to other dairy & eggs foods?
How does Milk compare within Dairy & Eggs? Its Phosphorus (84 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.