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Whipped cream substitute, dietetic, made from powdered mix

Per 100 g edible portion
Dairy & Eggs
Kidney-friendlyOn a stage 3-4 CKD basis, Whipped cream substitute's Kidney-friendly rating is driven by Sodium (5%) - none of the three minerals exceeds 15%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus30 mg3%
Low
Sodium106 mg5%
Low
Potassium26 mg1%
Low

About this food

Whipped cream substitute (Dairy & Eggs). Dairy products are high in phosphorus with high absorption and should be limited. With eggs, the white is a low-phosphorus protein while the yolk is much higher - treat them differently. This is the same lens used for similar items.

Nutrient insight

Sodium at 5% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.

Other nutrients

Protein0.9 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)10.6 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Watch dairy portions; with eggs, the yolk is phosphorus-dense while the white is not - treat them differently.

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Related guides

Dairy & EggsKidney-friendly foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Whipped cream substitute safe for kidney disease?

By our rating standard (CKD stage 3-4), Whipped cream substitute is Kidney-friendly. Main consideration: Sodium at 5% of the daily limit. Data is for reference; consult your care team.

Why is Whipped cream substitute rated Kidney-friendly?

Whipped cream substitute is rated Kidney-friendly because Sodium is 5% of its limit (106 mg) - the only mineral reaching the <15% range.

How much Sodium is in Whipped cream substitute?

Whipped cream substitute's Sodium content is 106 mg per 100 g - 5% of the daily limit of 2,000 mg.

Is Whipped cream substitute safe on a low-potassium diet?

If you are on a potassium-restricted diet, Whipped cream substitute falls below 300 mg per 100 g - Potassium comes in at 26 mg. Always verify against your own daily limit.

How does Whipped cream substitute compare to other dairy & eggs foods?

How does Whipped cream substitute compare within Dairy & Eggs? Its Sodium (106 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.