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Home Food Database Margarine

Margarine, regular, 80% fat, composite, stick, with salt

Per 100 g edible portion
Condiments & Oils
Higher riskMargarine receives a Higher risk rating. Sodium (38%) clearly exceeds the safe band - restrict or follow medical advice.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus5 mg<1%
Low
Sodium751 mg38%
High
Potassium18 mg<1%
Low

About this food

In a CKD diet, Condiments & Oils deserve attention: Margarine - Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.

Nutrient insight

Sodium at 38% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.

Other nutrients

Protein0.2 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate6 mgLow oxalateNot rated · category estimate
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

If you are managing mineral intake: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

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Frequently asked questions

Is Margarine safe for kidney disease?

By our rating standard (CKD stage 3-4), Margarine is Higher risk. Main consideration: Sodium at 38% of the daily limit. Data is for reference; consult your care team.

Why is Margarine rated Higher risk?

Margarine is rated Higher risk because Sodium is 38% of its limit (751 mg) - the only mineral reaching the >30% range.

How much Sodium is in Margarine?

Margarine's Sodium content is 751 mg per 100 g - 38% of the daily limit of 2,000 mg.

Is Margarine safe on a low-potassium diet?

If you are on a potassium-restricted diet, Margarine falls below 300 mg per 100 g - Potassium comes in at 18 mg. Always verify against your own daily limit.

How does Margarine compare to other condiments & oils foods?

How does Margarine compare within Condiments & Oils? Its Sodium (751 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.