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Home Food Database Margarine-like

Margarine-like, vegetable oil spread, fat free, liquid, with salt

Per 100 g edible portion
Condiments & Oils
Higher riskMargarine-like's Sodium reaches 42% of the daily limit, giving it a Higher risk rating - risk is elevated for most patients.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus30 mg3%
Low
Sodium833 mg42%
High
Potassium50 mg2%
Low

About this food

How to think about Condiments & Oils: Margarine-like is worth a closer look - Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.

Nutrient insight

Margarine-like's sodium is the top contributor (42% of its limit). Sodium drives blood pressure and swelling, and most CKD patients limit it - watch hidden sodium in sauces and cured products.

Other nutrients

Protein1.5 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

Practical tip: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

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Frequently asked questions

Is Margarine-like safe for kidney disease?

Margarine-like scores Higher risk on the phosphorus/sodium/potassium assessment, led by Sodium (42% of limit). This site presents data, not medical judgment.

Why is Margarine-like rated Higher risk?

The reason: Sodium (833 mg, 42%) is the most prominent of Margarine-like's three minerals, at the >30% level, which maps to Higher risk.

How much Sodium is in Margarine-like?

Per 100 g, Margarine-like contains Sodium 833 mg, which is 42% of the CKD stage 3-4 daily limit (2,000 mg).

Is Margarine-like safe on a low-potassium diet?

On a low-potassium diet, Margarine-like falls below the 300 mg per 100 g reference point, providing 50 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.

How does Margarine-like compare to other condiments & oils foods?

Compared with the typical Condiments & Oils food, Margarine-like has less Sodium - 833 mg per 100 g on record. Ratings on this site always use the food's own measured values.