Higher riskBased on CKD stage 3-4 daily limits, Leavening agents is rated Higher risk - Sodium exceeds 530% of its limit, past the 30% warning line.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus2191 mg219%
High
Sodium10600 mg530%
High
Potassium20 mg1%
Low
About this food
Leavening agents belongs to the Grains & Starches category. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.
Nutrient insight
Leavening agents's sodium is the top contributor (530% of its limit). Sodium drives blood pressure and swelling, and most CKD patients limit it - watch hidden sodium in sauces and cured products.
Other nutrients
Protein0 gNot part of rating
Fiber0.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Combining phosphorus, sodium and potassium, Leavening agents falls in the Higher risk tier, with Sodium (530%) contributing the most. Plan meals with your doctor's guidance.
Why is Leavening agents rated Higher risk?
The deciding factor is Sodium: 10600 mg, 530% of the limit, in the >30% band - so Leavening agents is rated Higher risk.
How much Sodium is in Leavening agents?
Per 100 g, Leavening agents contains Sodium 10600 mg, which is 530% of the CKD stage 3-4 daily limit (2,000 mg).
Is Leavening agents safe on a low-potassium diet?
On a low-potassium diet, Leavening agents falls below the 300 mg per 100 g reference point, providing 20 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Leavening agents compare to other grains & starches foods?
Compared with the typical Grains & Starches food, Leavening agents has more Sodium - 10600 mg per 100 g on record. Ratings on this site always use the food's own measured values.