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Home Food Database Gravy

Gravy, beef, canned, ready-to-serve

Per 100 g edible portion
Condiments & Oils
Higher riskUsing CKD stage 3-4 limits, Gravy falls in the Higher risk tier - Sodium (32%) is the main risk source.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus30 mg3%
Low
Sodium633 mg32%
High
Potassium81 mg4%
Low

About this food

About Gravy: Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick. As a Condiments & Oils item, its role in a kidney diet depends mainly on mineral content.

Nutrient insight

Gravy's sodium is the top contributor (32% of its limit). Sodium drives blood pressure and swelling, and most CKD patients limit it - watch hidden sodium in sauces and cured products.

Other nutrients

Protein3.8 gNot part of rating
Fiber0.4 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.2 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

Practical tip: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

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Frequently asked questions

Is Gravy safe for kidney disease?

Gravy is rated Higher risk: Sodium is 32% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.

Why is Gravy rated Higher risk?

Gravy's Sodium content (633 mg) equals 32% of the limit, sitting in the >30% band - that is why it rates Higher risk.

How much Sodium is in Gravy?

Per 100 g, Gravy contains Sodium 633 mg, which is 32% of the CKD stage 3-4 daily limit (2,000 mg).

Is Gravy safe on a low-potassium diet?

On a low-potassium diet, Gravy falls below the 300 mg per 100 g reference point, providing 81 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.

How does Gravy compare to other condiments & oils foods?

Compared with the typical Condiments & Oils food, Gravy has less Sodium - 633 mg per 100 g on record. Ratings on this site always use the food's own measured values.