Kidney-friendlyOn a stage 3-4 CKD basis, Fish oil's Kidney-friendly rating is driven by Phosphorus (<1%) - none of the three minerals exceeds 15%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus0 mg<1%
Low
Sodium0 mg<1%
Low
Potassium0 mg<1%
Low
About this food
Fish oil (Condiments & Oils). Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick. This is the same lens used for similar items.
Nutrient insight
Phosphorus at <1% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.
Other nutrients
Protein0 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
From a daily-limit standpoint, Fish oil is Kidney-friendly - Phosphorus (<1%) is the highest of the three. Whether it suits you is best confirmed with your doctor.
Why is Fish oil rated Kidney-friendly?
Rating basis: Fish oil's Phosphorus is 0 mg, <1% of the daily limit, judged as Kidney-friendly per the <15% tier.
How much Phosphorus is in Fish oil?
Fish oil's Phosphorus content is 0 mg per 100 g - <1% of the daily limit of 1,000 mg.
Is Fish oil safe on a low-potassium diet?
If you are on a potassium-restricted diet, Fish oil falls below 300 mg per 100 g - Potassium comes in at 0 mg. Always verify against your own daily limit.
How does Fish oil compare to other condiments & oils foods?
How does Fish oil compare within Condiments & Oils? Its Phosphorus (0 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.