Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free
Per 100 g edible portion
Condiments & Oils
Higher riskCreamy dressing receives a Higher risk rating. Sodium (47%) clearly exceeds the safe band - restrict or follow medical advice.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus100 mg10%
Low
Sodium932 mg47%
High
Potassium49 mg2%
Low
About this food
In a CKD diet, Condiments & Oils deserve attention: Creamy dressing - Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.
Nutrient insight
Sodium at 47% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.
Other nutrients
Protein1 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)3.3 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Creamy dressing is rated Higher risk: Sodium is 47% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Creamy dressing rated Higher risk?
Creamy dressing's Sodium content (932 mg) equals 47% of the limit, sitting in the >30% band - that is why it rates Higher risk.
How much Sodium is in Creamy dressing?
Creamy dressing's Sodium content is 932 mg per 100 g - 47% of the daily limit of 2,000 mg.
Is Creamy dressing safe on a low-potassium diet?
If you are on a potassium-restricted diet, Creamy dressing falls below 300 mg per 100 g - Potassium comes in at 49 mg. Always verify against your own daily limit.
How does Creamy dressing compare to other condiments & oils foods?
How does Creamy dressing compare within Condiments & Oils? Its Sodium (932 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.