Kidney-friendlyCereals ready-to-eat scores Kidney-friendly across all three minerals - Phosphorus leads at 10% of its limit, far from any caution threshold.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus98 mg10%
Low
Sodium3 mg<1%
Low
Potassium113 mg6%
Low
About this food
How to think about Grains & Starches: Cereals ready-to-eat is worth a closer look - Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.
Nutrient insight
Cereals ready-to-eat's phosphorus is 10% of the limit, from Natural plant source (lower absorption). On a phosphorus-restricted diet, limit how often and how much you eat it.
Other nutrients
Protein6.3 gNot part of rating
Fiber1.7 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Cereals ready-to-eat is rated Kidney-friendly: Phosphorus is 10% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Cereals ready-to-eat rated Kidney-friendly?
Cereals ready-to-eat's Phosphorus content (98 mg) equals 10% of the limit, sitting in the <15% band - that is why it rates Kidney-friendly.
How much Phosphorus is in Cereals ready-to-eat?
Data: 100 g of Cereals ready-to-eat has Phosphorus 98 mg (10% of the 1,000 mg limit).
Is Cereals ready-to-eat safe on a low-potassium diet?
Low-potassium question: Cereals ready-to-eat falls below the 300 mg threshold (Potassium 113 mg per 100 g). Whether it fits depends on your daily potassium budget.
How does Cereals ready-to-eat compare to other grains & starches foods?
Next to other Grains & Starches options, Cereals ready-to-eat carries less Phosphorus at 98 mg per 100 g. Use your own daily limits, not category labels, as the guide.