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Cereals ready-to-eat, POST, Honeycomb Cereal

Per 100 g edible portion
Grains & Starches
LimitBased on CKD stage 3-4 daily limits, Cereals ready-to-eat is rated Limit - Sodium reaches 28% of its limit, approaching the 30% caution line.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus132 mg13%
Low
Sodium553 mg28%
High
Potassium142 mg7%
Low

About this food

Cereals ready-to-eat belongs to the Grains & Starches category. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.

Nutrient insight

Cereals ready-to-eat's sodium is 28% of the limit, the highest of the three. Herbs and lemon are practical salt substitutes.

Other nutrients

Protein6 gNot part of rating
Fiber3.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)31.5 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate63 mgModerate oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

A handy approach - Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Frequently asked questions

Is Cereals ready-to-eat safe for kidney disease?

From a daily-limit standpoint, Cereals ready-to-eat is Limit - Sodium (28%) is the highest of the three. Whether it suits you is best confirmed with your doctor.

Why is Cereals ready-to-eat rated Limit?

Rating basis: Cereals ready-to-eat's Sodium is 553 mg, 28% of the daily limit, judged as Limit per the 25-30% tier.

How much Sodium is in Cereals ready-to-eat?

Data: 100 g of Cereals ready-to-eat has Sodium 553 mg (28% of the 2,000 mg limit).

Is Cereals ready-to-eat safe on a low-potassium diet?

Low-potassium question: Cereals ready-to-eat falls below the 300 mg threshold (Potassium 142 mg per 100 g). Whether it fits depends on your daily potassium budget.

How does Cereals ready-to-eat compare to other grains & starches foods?

Next to other Grains & Starches options, Cereals ready-to-eat carries more Sodium at 553 mg per 100 g. Use your own daily limits, not category labels, as the guide.