Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber
Per 100 g edible portion
Grains & Starches
ModerateOn a stage 3-4 CKD basis, Cake's Moderate rating is led by Sodium (16%), placing it in the 15-25% band.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus98 mg10%
Low
Sodium316 mg16%
Moderate
Potassium73 mg4%
Low
About this food
Cake (Grains & Starches). Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This is the same lens used for similar items.
Nutrient insight
Cake's sodium (16%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.
Other nutrients
Protein3.7 gNot part of rating
Fiber14.9 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)29.7 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
By our rating standard (CKD stage 3-4), Cake is Moderate. Main consideration: Sodium at 16% of the daily limit. Data is for reference; consult your care team.
Why is Cake rated Moderate?
Cake is rated Moderate because Sodium is 16% of its limit (316 mg) - the only mineral reaching the 15-25% range.
How much Sodium is in Cake?
On a per-100 g basis, Cake contains Sodium 316 mg, or 16% of the 2,000 mg daily limit.
Is Cake safe on a low-potassium diet?
For a potassium-watching diet, Cake falls below the 300 mg per 100 g marker (Potassium 73 mg). The safest step is checking this against your own lab-based limit.
How does Cake compare to other grains & starches foods?
Measured against other Grains & Starches foods, Cake is less in Sodium (316 mg per 100 g) than the category average - data-only, never a prescription.