Higher riskMeasured against KDIGO/KDOQI daily limits, Cake is Higher risk: the highest item, Sodium, is at 33% of its limit, above 30%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus277 mg28%
High
Sodium665 mg33%
High
Potassium72 mg4%
Low
About this food
Cake is a common member of Grains & Starches. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This helps when choosing similar foods.
Nutrient insight
Cake's sodium (33%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.
Other nutrients
Protein3.9 gNot part of rating
Fiber0.7 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Cake is rated Higher risk: Sodium is 33% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Cake rated Higher risk?
Cake's Sodium content (665 mg) equals 33% of the limit, sitting in the >30% band - that is why it rates Higher risk.
How much Sodium is in Cake?
On a per-100 g basis, Cake contains Sodium 665 mg, or 33% of the 2,000 mg daily limit.
Is Cake safe on a low-potassium diet?
For a potassium-watching diet, Cake falls below the 300 mg per 100 g marker (Potassium 72 mg). The safest step is checking this against your own lab-based limit.
How does Cake compare to other grains & starches foods?
Measured against other Grains & Starches foods, Cake is more in Sodium (665 mg per 100 g) than the category average - data-only, never a prescription.