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Cake, coffeecake, creme-filled with chocolate frosting

Per 100 g edible portion
Grains & Starches
ModerateFrom a daily-limit view, Cake lands in the Moderate band: Sodium is the highest at 16%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus75 mg8%
Low
Sodium323 mg16%
Moderate
Potassium78 mg4%
Low

About this food

For Grains & Starches, Cake is a typical example. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.

Nutrient insight

Cake's sodium is 16% of the limit, the highest of the three. Herbs and lemon are practical salt substitutes.

Other nutrients

Protein5 gNot part of rating
Fiber2 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

A handy approach - Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Related guides

Grains & StarchesModerate foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Cake safe for kidney disease?

By our rating standard (CKD stage 3-4), Cake is Moderate. Main consideration: Sodium at 16% of the daily limit. Data is for reference; consult your care team.

Why is Cake rated Moderate?

Cake is rated Moderate because Sodium is 16% of its limit (323 mg) - the only mineral reaching the 15-25% range.

How much Sodium is in Cake?

Data: 100 g of Cake has Sodium 323 mg (16% of the 2,000 mg limit).

Is Cake safe on a low-potassium diet?

Low-potassium question: Cake falls below the 300 mg threshold (Potassium 78 mg per 100 g). Whether it fits depends on your daily potassium budget.

How does Cake compare to other grains & starches foods?

Next to other Grains & Starches options, Cake carries less Sodium at 323 mg per 100 g. Use your own daily limits, not category labels, as the guide.