ModerateUsing CKD stage 3-4 limits, Bread falls in the Moderate tier, mainly driven by Phosphorus (17%). Enjoy in moderation.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus174 mg17%
Moderate
Sodium292 mg15%
Low
Potassium212 mg11%
Low
About this food
About Bread: Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. As a Grains & Starches item, its role in a kidney diet depends mainly on mineral content.
Nutrient insight
Bread's phosphorus is 17% of the limit, from Natural plant source (lower absorption). On a phosphorus-restricted diet, limit how often and how much you eat it.
Other nutrients
Protein9.7 gNot part of rating
Fiber5.3 gBeneficial for CKD (core plant-based nutrient)
Bread is rated Moderate: Phosphorus is 17% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Bread rated Moderate?
Bread's Phosphorus content (174 mg) equals 17% of the limit, sitting in the 15-25% band - that is why it rates Moderate.
How much Phosphorus is in Bread?
Data: 100 g of Bread has Phosphorus 174 mg (17% of the 1,000 mg limit).
Is Bread safe on a low-potassium diet?
Low-potassium question: Bread falls below the 300 mg threshold (Potassium 212 mg per 100 g). Whether it fits depends on your daily potassium budget.
How does Bread compare to other grains & starches foods?
Next to other Grains & Starches options, Bread carries less Phosphorus at 174 mg per 100 g. Use your own daily limits, not category labels, as the guide.