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Bread, cornbread, prepared from recipe, made with low fat (2%) milk

Per 100 g edible portion
Grains & Starches
Higher riskMeasured against KDIGO/KDOQI daily limits, Bread is Higher risk: the highest item, Sodium, is at 33% of its limit, above 30%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus169 mg17%
Moderate
Sodium658 mg33%
High
Potassium147 mg7%
Low

About this food

Bread is a common member of Grains & Starches. Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This helps when choosing similar foods.

Nutrient insight

Sodium leads at 33%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.

Other nutrients

Protein6.7 gNot part of rating
Alcohol0 gAlcohol-free
Purine10.1 mgLow purineNot rated · category estimate
Oxalate9 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

How to eat it more safely: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Related guides

Grains & StarchesHigher risk foodsHigh fiber foodsLow phosphorus foods

Frequently asked questions

Is Bread safe for kidney disease?

Combining phosphorus, sodium and potassium, Bread falls in the Higher risk tier, with Sodium (33%) contributing the most. Plan meals with your doctor's guidance.

Why is Bread rated Higher risk?

The deciding factor is Sodium: 658 mg, 33% of the limit, in the >30% band - so Bread is rated Higher risk.

How much Sodium is in Bread?

In every 100 g of Bread, Sodium is about 658 mg - roughly 33% of the daily limit (2,000 mg).

Is Bread safe on a low-potassium diet?

For people watching potassium, Bread falls below 300 mg per 100 g, with Potassium at 147 mg. Confirm your personal limit with your nephrologist or renal dietitian.

How does Bread compare to other grains & starches foods?

Against the Grains & Starches average, Bread shows more Sodium (658 mg per 100 g). The tier shown here comes from its own numbers, not the category.