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Beef, cured, breakfast strips, raw or unheated

Per 100 g edible portion
Meat & Protein
Higher riskBeef receives a Higher risk rating. Sodium (48%) clearly exceeds the safe band - restrict or follow medical advice.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus100 mg10%
Low
Sodium955 mg48%
High
Potassium153 mg8%
Low

About this food

In a CKD diet, Meat & Protein deserve attention: Beef - Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.

Nutrient insight

Sodium leads at 48%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.

Other nutrients

Protein12.5 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
Purine123 mgModerate purineNot rated · category estimate
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

How to eat it more safely: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.

Related foods

porkKidney-friendlybeefKidney-friendlypectinKidney-friendlyoilKidney-friendly

Related guides

Meat & ProteinHigher risk foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Beef safe for kidney disease?

Combining phosphorus, sodium and potassium, Beef falls in the Higher risk tier, with Sodium (48%) contributing the most. Plan meals with your doctor's guidance.

Why is Beef rated Higher risk?

The deciding factor is Sodium: 955 mg, 48% of the limit, in the >30% band - so Beef is rated Higher risk.

How much Sodium is in Beef?

In every 100 g of Beef, Sodium is about 955 mg - roughly 48% of the daily limit (2,000 mg).

Is Beef safe on a low-potassium diet?

For people watching potassium, Beef falls below 300 mg per 100 g, with Potassium at 153 mg. Confirm your personal limit with your nephrologist or renal dietitian.

How does Beef compare to other meat & protein foods?

Against the Meat & Protein average, Beef shows more Sodium (955 mg per 100 g). The tier shown here comes from its own numbers, not the category.