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Soup, chunky vegetable, reduced sodium, canned, ready-to-serve

Per 100 g edible portion
Condiments & Oils
ModerateSoup is rated Moderate. Of the three minerals, Potassium is highest at 17% of its limit - a moderate caution level.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus28 mg3%
Low
Sodium138 mg7%
Low
Potassium349 mg17%
Moderate

About this food

Soup sits in the Condiments & Oils group. Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.

Nutrient insight

Potassium is the highest of the three at 17%. With reduced kidney function, blood potassium can rise, so spread high-potassium foods across the day rather than in one large serving.

Other nutrients

Protein1.2 gNot part of rating
Fiber1.1 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)2.8 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate17 mgLow oxalateNot rated · category estimate
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

How to eat it more safely: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

Related foods

oilKidney-friendlyshorteningKidney-friendlypectinKidney-friendlybeveragesKidney-friendly

Related guides

Condiments & OilsModerate foodsLow potassium foodsLow sodium foods

Frequently asked questions

Is Soup safe for kidney disease?

On a CKD stage 3-4 basis, Soup is Moderate, with risk mainly coming from Potassium (17%). Data is for reference and is not medical advice.

Why is Soup rated Moderate?

Simply put: among Soup's three minerals, Potassium is highest (349 mg, 17%), and by the tier rule (15-25%) the result is Moderate.

How much Potassium is in Soup?

In every 100 g of Soup, Potassium is about 349 mg - roughly 17% of the daily limit (2,000 mg).

Is Soup safe on a low-potassium diet?

For people watching potassium, Soup exceeds 300 mg per 100 g, with Potassium at 349 mg. Confirm your personal limit with your nephrologist or renal dietitian.

How does Soup compare to other condiments & oils foods?

Against the Condiments & Oils average, Soup shows more Potassium (349 mg per 100 g). The tier shown here comes from its own numbers, not the category.