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Soup, chunky chicken noodle, canned, ready-to-serve

Per 100 g edible portion
Condiments & Oils
ModerateOn a stage 3-4 CKD basis, Soup's Moderate rating is led by Sodium (15%), placing it in the 15-25% band.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus36 mg4%
Low
Sodium306 mg15%
Moderate
Potassium117 mg6%
Low

About this food

Soup (Condiments & Oils). Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick. This is the same lens used for similar items.

Nutrient insight

Sodium leads at 15%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.

Other nutrients

Protein3.1 gNot part of rating
Fiber0.8 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.4 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate17 mgLow oxalateNot rated · category estimate
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

How to eat it more safely: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

Related foods

oilKidney-friendlyshorteningKidney-friendlypectinKidney-friendlybeveragesKidney-friendly

Related guides

Condiments & OilsModerate foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Soup safe for kidney disease?

Soup is rated Moderate: Sodium is 15% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.

Why is Soup rated Moderate?

Soup's Sodium content (306 mg) equals 15% of the limit, sitting in the 15-25% band - that is why it rates Moderate.

How much Sodium is in Soup?

In every 100 g of Soup, Sodium is about 306 mg - roughly 15% of the daily limit (2,000 mg).

Is Soup safe on a low-potassium diet?

For people watching potassium, Soup falls below 300 mg per 100 g, with Potassium at 117 mg. Confirm your personal limit with your nephrologist or renal dietitian.

How does Soup compare to other condiments & oils foods?

Against the Condiments & Oils average, Soup shows less Sodium (306 mg per 100 g). The tier shown here comes from its own numbers, not the category.