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Soup, chicken with rice, canned, prepared with equal volume water

Per 100 g edible portion
Condiments & Oils
Kidney-friendlyFrom a daily-limit view, Soup lands in the Kidney-friendly band: Sodium is highest at 12%, still comfortably low.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus9 mg<1%
Low
Sodium238 mg12%
Low
Potassium41 mg2%
Low

About this food

For Condiments & Oils, Soup is a typical example. Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.

Nutrient insight

Soup's sodium is the top contributor (12% of its limit). Sodium drives blood pressure and swelling, and most CKD patients limit it - watch hidden sodium in sauces and cured products.

Other nutrients

Protein1.4 gNot part of rating
Fiber0.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.1 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate17 mgLow oxalateNot rated · category estimate
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

Practical tip: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

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Related guides

Condiments & OilsKidney-friendly foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Soup safe for kidney disease?

By our rating standard (CKD stage 3-4), Soup is Kidney-friendly. Main consideration: Sodium at 12% of the daily limit. Data is for reference; consult your care team.

Why is Soup rated Kidney-friendly?

Soup is rated Kidney-friendly because Sodium is 12% of its limit (238 mg) - the only mineral reaching the <15% range.

How much Sodium is in Soup?

Per 100 g, Soup contains Sodium 238 mg, which is 12% of the CKD stage 3-4 daily limit (2,000 mg).

Is Soup safe on a low-potassium diet?

On a low-potassium diet, Soup falls below the 300 mg per 100 g reference point, providing 41 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.

How does Soup compare to other condiments & oils foods?

Compared with the typical Condiments & Oils food, Soup has less Sodium - 238 mg per 100 g on record. Ratings on this site always use the food's own measured values.