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Sorghum flour, whole-grain

Per 100 g edible portion
Grains & Starches
LimitOn a stage 3-4 CKD basis, Sorghum flour's Limit rating is driven by Phosphorus (28%), in the 25-30% band.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus278 mg28%
High
Sodium3 mg<1%
Low
Potassium324 mg16%
Moderate

About this food

Sorghum flour (Grains & Starches). Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. This is the same lens used for similar items.

Nutrient insight

Phosphorus at 28% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.

Other nutrients

Protein8.4 gNot part of rating
Fiber6.6 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)1.9 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate1 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Frequently asked questions

Is Sorghum flour safe for kidney disease?

From a daily-limit standpoint, Sorghum flour is Limit - Phosphorus (28%) is the highest of the three. Whether it suits you is best confirmed with your doctor.

Why is Sorghum flour rated Limit?

Rating basis: Sorghum flour's Phosphorus is 278 mg, 28% of the daily limit, judged as Limit per the 25-30% tier.

How much Phosphorus is in Sorghum flour?

Sorghum flour's Phosphorus content is 278 mg per 100 g - 28% of the daily limit of 1,000 mg.

Is Sorghum flour safe on a low-potassium diet?

If you are on a potassium-restricted diet, Sorghum flour exceeds 300 mg per 100 g - Potassium comes in at 324 mg. Always verify against your own daily limit.

How does Sorghum flour compare to other grains & starches foods?

How does Sorghum flour compare within Grains & Starches? Its Phosphorus (278 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.