Seeds, pumpkin and squash seed kernels, roasted, with salt added
Per 100 g edible portion
Legumes & Nuts
Higher riskOn a stage 3-4 CKD basis, Seeds's Higher risk rating is driven by Phosphorus (117%), above the 30% band.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus1174 mg117%
High
Sodium256 mg13%
Low
Potassium788 mg39%
High
About this food
Seeds (Legumes & Nuts). Legumes and nuts are typically high in both phosphorus and potassium, so they need care. Plant phosphorus absorbs at a lower rate (30-50%), so the real load is smaller than the numbers suggest. This is the same lens used for similar items.
Nutrient insight
Phosphorus at 117% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.
Other nutrients
Protein29.8 gNot rated; needs attention at stage 4-5
Fiber6.5 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)1.3 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Combining phosphorus, sodium and potassium, Seeds falls in the Higher risk tier, with Phosphorus (117%) contributing the most. Plan meals with your doctor's guidance.
Why is Seeds rated Higher risk?
The deciding factor is Phosphorus: 1174 mg, 117% of the limit, in the >30% band - so Seeds is rated Higher risk.
How much Phosphorus is in Seeds?
Seeds's Phosphorus content is 1174 mg per 100 g - 117% of the daily limit of 1,000 mg.
Is Seeds safe on a low-potassium diet?
If you are on a potassium-restricted diet, Seeds exceeds 300 mg per 100 g - Potassium comes in at 788 mg. Always verify against your own daily limit.
How does Seeds compare to other legumes & nuts foods?
How does Seeds compare within Legumes & Nuts? Its Phosphorus (1174 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.