Higher riskSauce receives a Higher risk rating. Sodium (106%) clearly exceeds the safe band - restrict or follow medical advice.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus46 mg5%
Low
Sodium2124 mg106%
High
Potassium321 mg16%
Moderate
About this food
In a CKD diet, Condiments & Oils deserve attention: Sauce - Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.
Nutrient insight
Sodium at 106% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.
Other nutrients
Protein1.9 gNot part of rating
Fiber2.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)15.1 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
By our rating standard (CKD stage 3-4), Sauce is Higher risk. Main consideration: Sodium at 106% of the daily limit. Data is for reference; consult your care team.
Why is Sauce rated Higher risk?
Sauce is rated Higher risk because Sodium is 106% of its limit (2124 mg) - the only mineral reaching the >30% range.
How much Sodium is in Sauce?
Sauce's Sodium content is 2124 mg per 100 g - 106% of the daily limit of 2,000 mg.
Is Sauce safe on a low-potassium diet?
If you are on a potassium-restricted diet, Sauce exceeds 300 mg per 100 g - Potassium comes in at 321 mg. Always verify against your own daily limit.
How does Sauce compare to other condiments & oils foods?
How does Sauce compare within Condiments & Oils? Its Sodium (2124 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.