Kidney-friendlyBased on CKD stage 3-4 daily limits, Oil is rated Kidney-friendly - Phosphorus is the highest at <1% of its limit, still well below 15%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus0 mg<1%
Low
Sodium0 mg<1%
Low
Potassium0 mg<1%
Low
About this food
Oil belongs to the Condiments & Oils category. Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.
Nutrient insight
Oil's phosphorus is <1% of the limit, from Processed additive (highest absorption). On a phosphorus-restricted diet, limit how often and how much you eat it.
Other nutrients
Protein0 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Combining phosphorus, sodium and potassium, Oil falls in the Kidney-friendly tier, with Phosphorus (<1%) contributing the most. Plan meals with your doctor's guidance.
Why is Oil rated Kidney-friendly?
The deciding factor is Phosphorus: 0 mg, <1% of the limit, in the <15% band - so Oil is rated Kidney-friendly.
How much Phosphorus is in Oil?
Data: 100 g of Oil has Phosphorus 0 mg (<1% of the 1,000 mg limit).
Is Oil safe on a low-potassium diet?
Low-potassium question: Oil falls below the 300 mg threshold (Potassium 0 mg per 100 g). Whether it fits depends on your daily potassium budget.
How does Oil compare to other condiments & oils foods?
Next to other Condiments & Oils options, Oil carries less Phosphorus at 0 mg per 100 g. Use your own daily limits, not category labels, as the guide.