Muffins, blueberry, prepared from recipe, made with low fat (2%) milk
Per 100 g edible portion
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus145 mg14%Low
Sodium441 mg22%Moderate
Potassium123 mg6%Low
About this food
About Muffins: Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus. As a Grains & Starches item, its role in a kidney diet depends mainly on mineral content.
Nutrient insight
From the sodium angle (22%), Muffins must fit inside your daily sodium budget.
Other nutrients
Protein6.5 gNot part of rating
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food
Practical tips
A common practice is: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.