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Milk, producer, fluid, 3.7% milkfat

Per 100 g edible portion
Dairy & Eggs
Kidney-friendlyOn a stage 3-4 CKD basis, Milk's Kidney-friendly rating is driven by Phosphorus (9%) - none of the three minerals exceeds 15%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus93 mg9%
Low
Sodium49 mg2%
Low
Potassium151 mg8%
Low

About this food

Milk (Dairy & Eggs). Dairy products are high in phosphorus with high absorption and should be limited. With eggs, the white is a low-phosphorus protein while the yolk is much higher - treat them differently. This is the same lens used for similar items.

Nutrient insight

Phosphorus at 9% is the highest item. Additive phosphorus in processed foods absorbs best; naturally occurring phosphorus is more controllable.

Other nutrients

Protein3.3 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
Purine0.6 mgLow purineNot rated · category estimate
Oxalate0.5 mgLow oxalateNot rated · category estimate
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Watch dairy portions; with eggs, the yolk is phosphorus-dense while the white is not - treat them differently.

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Related guides

Dairy & EggsKidney-friendly foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Milk safe for kidney disease?

On a CKD stage 3-4 basis, Milk is Kidney-friendly, with risk mainly coming from Phosphorus (9%). Data is for reference and is not medical advice.

Why is Milk rated Kidney-friendly?

Simply put: among Milk's three minerals, Phosphorus is highest (93 mg, 9%), and by the tier rule (<15%) the result is Kidney-friendly.

How much Phosphorus is in Milk?

Milk's Phosphorus content is 93 mg per 100 g - 9% of the daily limit of 1,000 mg.

Is Milk safe on a low-potassium diet?

If you are on a potassium-restricted diet, Milk falls below 300 mg per 100 g - Potassium comes in at 151 mg. Always verify against your own daily limit.

How does Milk compare to other dairy & eggs foods?

How does Milk compare within Dairy & Eggs? Its Phosphorus (93 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.