Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D
Per 100 g edible portion
Dairy & Eggs
Kidney-friendlyBased on CKD stage 3-4 daily limits, Milk is rated Kidney-friendly - Phosphorus is the highest at 10% of its limit, still well below 15%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus100 mg10%
Low
Sodium52 mg3%
Low
Potassium162 mg8%
Low
About this food
Milk belongs to the Dairy & Eggs category. Dairy products are high in phosphorus with high absorption and should be limited. With eggs, the white is a low-phosphorus protein while the yolk is much higher - treat them differently.
Nutrient insight
Milk's phosphorus is the top contributor (10% of its limit). Source matters: animal phosphorus absorbs at 60-80%, additive phosphorus near 100% - the same number can mean very different real loads.
Other nutrients
Protein3.5 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Milk is rated Kidney-friendly: Phosphorus is 10% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Milk rated Kidney-friendly?
Milk's Phosphorus content (100 mg) equals 10% of the limit, sitting in the <15% band - that is why it rates Kidney-friendly.
How much Phosphorus is in Milk?
Per 100 g, Milk contains Phosphorus 100 mg, which is 10% of the CKD stage 3-4 daily limit (1,000 mg).
Is Milk safe on a low-potassium diet?
On a low-potassium diet, Milk falls below the 300 mg per 100 g reference point, providing 162 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Milk compare to other dairy & eggs foods?
Compared with the typical Dairy & Eggs food, Milk has less Phosphorus - 100 mg per 100 g on record. Ratings on this site always use the food's own measured values.