Lima beans, large, mature seeds, cooked, boiled, with salt
Per 100 g edible portion
Legumes & Nuts
LimitLima beans's Potassium takes up 25% of the daily limit, earning a Limit rating - an occasional, small portion only.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus111 mg11%
Low
Sodium238 mg12%
Low
Potassium508 mg25%
High
About this food
How to think about Legumes & Nuts: Lima beans is worth a closer look - Legumes and nuts are typically high in both phosphorus and potassium, so they need care. Plant phosphorus absorbs at a lower rate (30-50%), so the real load is smaller than the numbers suggest.
Nutrient insight
Lima beans's potassium is the top contributor (25% of its limit), so its potassium density deserves attention. In CKD stage 3-4 the kidneys clear potassium less well - control portions, and peeling, slicing or boiling can help.
Other nutrients
Protein7.8 gNot part of rating
Fiber7 gBeneficial for CKD (core plant-based nutrient)
On a CKD stage 3-4 basis, Lima beans is Limit, with risk mainly coming from Potassium (25%). Data is for reference and is not medical advice.
Why is Lima beans rated Limit?
Simply put: among Lima beans's three minerals, Potassium is highest (508 mg, 25%), and by the tier rule (25-30%) the result is Limit.
How much Potassium is in Lima beans?
Per 100 g, Lima beans contains Potassium 508 mg, which is 25% of the CKD stage 3-4 daily limit (2,000 mg).
Is Lima beans safe on a low-potassium diet?
On a low-potassium diet, Lima beans exceeds the 300 mg per 100 g reference point, providing 508 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Lima beans compare to other legumes & nuts foods?
Compared with the typical Legumes & Nuts food, Lima beans has less Potassium - 508 mg per 100 g on record. Ratings on this site always use the food's own measured values.