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Focaccia, Italian flatbread, plain

Per 100 g edible portion
Grains & Starches
LimitFocaccia receives a Limit rating. Sodium at 28% of its limit is the highest of the three, so keep servings small.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus128 mg13%
Low
Sodium561 mg28%
High
Potassium114 mg6%
Low

About this food

In a CKD diet, Grains & Starches deserve attention: Focaccia - Grains and starches are usually relatively low in potassium and phosphorus, making them a sensible base for a CKD diet. Watch whole-grain and some processed grain products, which can carry more phosphorus.

Nutrient insight

Sodium at 28% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.

Other nutrients

Protein8.8 gNot part of rating
Fiber1.8 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)1.8 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Use refined grains as the base and treat whole grains by portion, since they carry more phosphorus.

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Related guides

Grains & StarchesLimit foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Focaccia safe for kidney disease?

Focaccia scores Limit on the phosphorus/sodium/potassium assessment, led by Sodium (28% of limit). This site presents data, not medical judgment.

Why is Focaccia rated Limit?

The reason: Sodium (561 mg, 28%) is the most prominent of Focaccia's three minerals, at the 25-30% level, which maps to Limit.

How much Sodium is in Focaccia?

Focaccia's Sodium content is 561 mg per 100 g - 28% of the daily limit of 2,000 mg.

Is Focaccia safe on a low-potassium diet?

If you are on a potassium-restricted diet, Focaccia falls below 300 mg per 100 g - Potassium comes in at 114 mg. Always verify against your own daily limit.

How does Focaccia compare to other grains & starches foods?

How does Focaccia compare within Grains & Starches? Its Sodium (561 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.