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Cheese, monterey

Per 100 g edible portion
Dairy & Eggs
Higher riskCheese's Phosphorus reaches 44% of the daily limit, giving it a Higher risk rating - risk is elevated for most patients.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus444 mg44%
High
Sodium600 mg30%
High
Potassium81 mg4%
Low

About this food

How to think about Dairy & Eggs: Cheese is worth a closer look - Dairy products are high in phosphorus with high absorption and should be limited. With eggs, the white is a low-phosphorus protein while the yolk is much higher - treat them differently.

Nutrient insight

Cheese's phosphorus is 44% of the limit, from Animal source (higher absorption). On a phosphorus-restricted diet, limit how often and how much you eat it.

Other nutrients

Protein24.5 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.5 gNatural sugar
Alcohol0 gAlcohol-free
Purine8.6 mgLow purineNot rated · category estimate
Oxalate2 mgLow oxalateNot rated · category estimate
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

A handy approach - Watch dairy portions; with eggs, the yolk is phosphorus-dense while the white is not - treat them differently.

Related foods

Related guides

Frequently asked questions

Is Cheese safe for kidney disease?

Cheese scores Higher risk on the phosphorus/sodium/potassium assessment, led by Phosphorus (44% of limit). This site presents data, not medical judgment.

Why is Cheese rated Higher risk?

The reason: Phosphorus (444 mg, 44%) is the most prominent of Cheese's three minerals, at the >30% level, which maps to Higher risk.

How much Phosphorus is in Cheese?

Data: 100 g of Cheese has Phosphorus 444 mg (44% of the 1,000 mg limit).

Is Cheese safe on a low-potassium diet?

Low-potassium question: Cheese falls below the 300 mg threshold (Potassium 81 mg per 100 g). Whether it fits depends on your daily potassium budget.

How does Cheese compare to other dairy & eggs foods?

Next to other Dairy & Eggs options, Cheese carries more Phosphorus at 444 mg per 100 g. Use your own daily limits, not category labels, as the guide.