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Bologna, turkey

Per 100 g edible portion
Meat & Protein
Higher riskOn a stage 3-4 CKD basis, Bologna's Higher risk rating is driven by Sodium (54%), above the 30% band.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus114 mg11%
Low
Sodium1071 mg54%
High
Potassium135 mg7%
Low

About this food

Bologna (Meat & Protein). Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach. This is the same lens used for similar items.

Nutrient insight

Sodium at 54% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.

Other nutrients

Protein11.4 gNot rated; needs attention at stage 4-5
Fiber0.5 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)2.9 gNatural sugar
Alcohol0 gAlcohol-free
Purine120 mgModerate purineNot rated · category estimate
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.

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Frequently asked questions

Is Bologna safe for kidney disease?

On a CKD stage 3-4 basis, Bologna is Higher risk, with risk mainly coming from Sodium (54%). Data is for reference and is not medical advice.

Why is Bologna rated Higher risk?

Simply put: among Bologna's three minerals, Sodium is highest (1071 mg, 54%), and by the tier rule (>30%) the result is Higher risk.

How much Sodium is in Bologna?

Bologna's Sodium content is 1071 mg per 100 g - 54% of the daily limit of 2,000 mg.

Is Bologna safe on a low-potassium diet?

If you are on a potassium-restricted diet, Bologna falls below 300 mg per 100 g - Potassium comes in at 135 mg. Always verify against your own daily limit.

How does Bologna compare to other meat & protein foods?

How does Bologna compare within Meat & Protein? Its Sodium (1071 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.