ModerateBased on CKD stage 3-4 daily limits, Veal is rated Moderate - Phosphorus is the top contributor at 15% of its limit, within the 15-25% band.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus152 mg15%
Moderate
Sodium87 mg4%
Low
Potassium155 mg8%
Low
About this food
Veal belongs to the Meat & Protein category. Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.
Nutrient insight
Veal's phosphorus is the top contributor (15% of its limit). Source matters: animal phosphorus absorbs at 60-80%, additive phosphorus near 100% - the same number can mean very different real loads.
Other nutrients
Protein11.2 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Based on CKD stage 3-4 daily limits, Veal is rated Moderate - Phosphorus is the highest contributor at 15% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.
Why is Veal rated Moderate?
Among phosphorus, sodium and potassium, Veal's Phosphorus is highest (152 mg, 15% of daily limit), falling in the 15-25% band - hence the Moderate rating.
How much Phosphorus is in Veal?
Per 100 g, Veal contains Phosphorus 152 mg, which is 15% of the CKD stage 3-4 daily limit (1,000 mg).
Is Veal safe on a low-potassium diet?
On a low-potassium diet, Veal falls below the 300 mg per 100 g reference point, providing 155 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Veal compare to other meat & protein foods?
Compared with the typical Meat & Protein food, Veal has less Phosphorus - 152 mg per 100 g on record. Ratings on this site always use the food's own measured values.