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Soup, cream of chicken, canned, prepared with equal volume water

Per 100 g edible portion
Condiments & Oils
ModerateSoup receives a Moderate rating. Sodium leads the three minerals at 17% of its daily limit, so portion size matters.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus15 mg2%
Low
Sodium347 mg17%
Moderate
Potassium36 mg2%
Low

About this food

In a CKD diet, Condiments & Oils deserve attention: Soup - Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick.

Nutrient insight

Soup's sodium (17%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.

Other nutrients

Protein1.4 gNot part of rating
Fiber0.1 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Oxalate17 mgLow oxalateNot rated · category estimate
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

Worth remembering: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

Related foods

soupModeratesauceModeratepotatoesModeratebeefModerate

Related guides

Condiments & OilsModerate foodsHigh fiber foodsLow sodium foodsModerate Condiments & Oils

Frequently asked questions

Is Soup safe for kidney disease?

Soup scores Moderate on the phosphorus/sodium/potassium assessment, led by Sodium (17% of limit). This site presents data, not medical judgment.

Why is Soup rated Moderate?

The reason: Sodium (347 mg, 17%) is the most prominent of Soup's three minerals, at the 15-25% level, which maps to Moderate.

How much Sodium is in Soup?

On a per-100 g basis, Soup contains Sodium 347 mg, or 17% of the 2,000 mg daily limit.

Is Soup safe on a low-potassium diet?

For a potassium-watching diet, Soup falls below the 300 mg per 100 g marker (Potassium 36 mg). The safest step is checking this against your own lab-based limit.

How does Soup compare to other condiments & oils foods?

Measured against other Condiments & Oils foods, Soup is less in Sodium (347 mg per 100 g) than the category average - data-only, never a prescription.